pH is the key parameter that determines the balance between corrosion and scaling. Low pH (<6.5) corrodes metal pipes; high pH (>8.5) accelerates scale precipitation. The TS 266 range for drinking water is 6.5–9.5. RO membranes usually operate within pH 2–11; because of CO₂, the product water has a lower pH than the feed water and is corrected by dosing if necessary.
pH
Short definitionThe value that indicates the acidity or alkalinity of water on a scale of 0–14; 7 is neutral, below is acidic and above is alkaline.
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